Spring Valley Farm Supper
Cost is $175 per person | $140 Family Circle
Gather around our generous table in the upstairs loft and enjoy a farm-style supper prepared by a local chef. Each meal will be paired with a minimum of four 100% estate-grown Spring Valley Vineyard wines. Make yourself at home and relax as you experience a private evening in our downtown Walla Walla Tasting room.
This private experience is available all year long, seven days a week. Seating time is at 6:00pm. Reservations are limited to a maximum of 12 guests, with a minimum requirement of 6 guests.
This experience is offered exclusively at our downtown Walla Walla Tasting Room.
Please reserve a minimum of two weeks in advance. To make your reservation please contact Tabitha Crenshaw at 509.525.1506, or via email at email@example.com.