This blend of 5 different varietals will please wine lovers who are looking for complexity, finesse and food friendly wines. The nose is terroir driven with hints of wheat, basalt dust and herbal notes. The palate is very rich and soft with cherries, cassis, and pomegranates. The finish is long and velvety.
lamb skewers, seared duck breast, pasta with lentils
- 45% Merlot, 34% Cabernet Franc, 8% Petit Verdot, 8% Malbec, 5% Cabernet Sauvignon
- 18 months in 100% French oak, 45% new
- 0.54 g/100 mL