This wine has black cherry and pepper notes with hints of violet. There is also a meaty characteristic. It is very rich and seamless with a long and earthy finish.
kobe-style beef ribs, duck confit
- 95% Syrah, 5% Viognier
- 20 months in 100% French oak, 40% new
- 0.56 g/100 mL
- 10-20 days