The 2016 Katherine has floral and almond notes with a rich texture and minerality. The finish is dominated by rich cherry flavors and lingering tannins.
beef bourguignonne, cassoulet, grilled portobello mushrooms
- 100% Cabernet Franc
- 18 months in 100% neutral French Oak
- 0.51 g/100 mL
- 10-20 days